worm Posted April 16, 2006 Author Report Share Posted April 16, 2006 bus japaprovee pievienot tomatus un siipolus... Link to comment Share on other sites More sharing options...
big_shit Posted April 16, 2006 Report Share Posted April 16, 2006 un papriku! Link to comment Share on other sites More sharing options...
flashback Posted April 16, 2006 Report Share Posted April 16, 2006 Es maaku uzcept olu! Link to comment Share on other sites More sharing options...
radler Posted April 16, 2006 Report Share Posted April 16, 2006 veel tuncis ir baigi garshiigs uz picas:) tomatus labak sagriezt gabalinjos:) Link to comment Share on other sites More sharing options...
vbyuer Posted April 16, 2006 Report Share Posted April 16, 2006 mīkla+mērce+siers+šķiņķis+salami+ananasi+tomāti+paprika+sīpoli+oregano+pipari Link to comment Share on other sites More sharing options...
Hugo Posted April 16, 2006 Report Share Posted April 16, 2006 es maku piezvanit lulu picai un to pasutit Link to comment Share on other sites More sharing options...
SuperRembo Posted April 16, 2006 Report Share Posted April 16, 2006 Es neesmu kuditajs, bet majas gatavotais labak garsho neka pasutitais Link to comment Share on other sites More sharing options...
worm Posted April 16, 2006 Author Report Share Posted April 16, 2006 ne vienmer reizem sanaak piededzinaat Link to comment Share on other sites More sharing options...
spite Posted April 16, 2006 Report Share Posted April 16, 2006 Jaa, vienreiz mees cepamo papiiru taa iecepaam picaa, ka vispaar nevareeja dabuut aaraa Link to comment Share on other sites More sharing options...
ExtraOrdinary Posted April 17, 2006 Report Share Posted April 17, 2006 Interesantas jau iisteniibaa ir arii taas picas ko piedaavaa manaa skolaa - ap 15 cm diametraa un sastaavaa - ~ 70-80% miikla, ap 10 siers, 4 galja un 6 kechups >_< Link to comment Share on other sites More sharing options...
DJ MUman Posted April 17, 2006 Report Share Posted April 17, 2006 Interesantas jau iisteniibaa ir arii taas picas ko piedaavaa manaa skolaa - ap 15 cm diametraa un sastaavaa - ~ 70-80% miikla, ap 10 siers, 4 galja un 6 kechups >_< pa6as labaakaas tu saac agitaaciju lai norm picas saak taisiit kur miikla = 2-10 % Link to comment Share on other sites More sharing options...
SmaceniS Posted April 17, 2006 Report Share Posted April 17, 2006 Interesantas jau iisteniibaa ir arii taas picas ko piedaavaa manaa skolaa - ap 15 cm diametraa un sastaavaa - ~ 70-80% miikla, ap 10 siers, 4 galja un 6 kechups >_< Heh' man ar skolaa tādas pašas , bet ja uzsilda vinjas mikroviljnju krāsnī tad vinjas gan ir garshīgas Link to comment Share on other sites More sharing options...
FBI.Informant Posted April 17, 2006 Report Share Posted April 17, 2006 Maaku kko jau pagatavot , bet neesmu nekaads Martinsh Riitinshs Link to comment Share on other sites More sharing options...
moby Posted April 17, 2006 Report Share Posted April 17, 2006 tikko iemetu ledusskapī tiramisū... taisīju pirmo reizi, bet izskatās, ka būs labs. Link to comment Share on other sites More sharing options...
Venom Posted April 17, 2006 Report Share Posted April 17, 2006 sakūlts olas dzeltenums ar cukuru ir tas, ko es māku pagatavot iedeāli! Link to comment Share on other sites More sharing options...
Nak3D Posted April 17, 2006 Report Share Posted April 17, 2006 sakūlts olas dzeltenums ar cukuru ir tas, ko es māku pagatavot iedeāli! Gogolj mogolj... Link to comment Share on other sites More sharing options...
Venom Posted April 17, 2006 Report Share Posted April 17, 2006 Gogolj mogolj... nosaukums pwnz! Link to comment Share on other sites More sharing options...
amniijs Posted April 17, 2006 Report Share Posted April 17, 2006 sakūlts olas dzeltenums ar cukuru ir tas, ko es māku pagatavot iedeāli! mnnn garshiigi Link to comment Share on other sites More sharing options...
moby Posted April 17, 2006 Report Share Posted April 17, 2006 nenocietos tās 8 stundas, kuras jātur tiramisū ledusskapī un pagaršoju tikko. Garšīgi =) Link to comment Share on other sites More sharing options...
Venom Posted April 17, 2006 Report Share Posted April 17, 2006 nenocietos tās 8 stundas, kuras jātur tiramisū ledusskapī un pagaršoju tikko. Garšīgi =) Kas tas tiramisuu ir pa zveeru!? Link to comment Share on other sites More sharing options...
anfisa Posted April 17, 2006 Report Share Posted April 17, 2006 sakūlts olas dzeltenums ar cukuru ir tas, ko es māku pagatavot iedeāli! aa fuu pretiigi un btw googles tante visu zin (arii kas ir tiramisuu) Link to comment Share on other sites More sharing options...
vbyuer Posted April 17, 2006 Report Share Posted April 17, 2006 aa fuu pretiigi Ko tu zini ? Link to comment Share on other sites More sharing options...
maverick Posted April 17, 2006 Report Share Posted April 17, 2006 Es maku uzcept galas pankukas, vasara stradaju par picas cepeju viena no vecrigas kafeinicam Aaa, un veel es maku ieliet glaze kefiru! Link to comment Share on other sites More sharing options...
moby Posted April 17, 2006 Report Share Posted April 17, 2006 Kas tas tiramisuu ir pa zveeru!? tulkojot nosaukumu uz Latv.val. - pacel mani gaisā =) Link to comment Share on other sites More sharing options...
anfisa Posted April 17, 2006 Report Share Posted April 17, 2006 Ko tu zini ? nu labi, es atziistos, es iisti nezinu, kaa vinjsh garsho. bet likaas, ka mutere vienreiz kaut ko liidziigu taisiija.. nu, es nezinu venom naaksies vien Tev mani pacienat Link to comment Share on other sites More sharing options...
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